Another French Red Works with Stifado

We finished the Beef Stifado off from Friday (see 16th Dec). Our previous experiences with finding really good pairings with Stifado have made us somewhat wary, so we played safe with another Southern French Red, this time a bottle of Seigneur de Salvanhiac, Saint-Chinian Special Reserve 2008 from Tesco.  This is a blend of Syrah, Grenache and Carignan that delivered plenty of red fruits with smooth tannins.  A good match with the meal.

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